We sure do. We even use a separate fryer for our gluten sensitive fried items, however we don’t consider ourselves a “gluten-free” kitchen because we can’t eliminate cross-contamination with gluten in our kitchen. We do offer a vegan-friendly burger. "The Vegabond" a house made chickpea, black bean, brown rice & quinoa burger w/ sliced avocado & sriracha on a vegan-friendly wheat bun. For more info, see our allergen information and our gluten sensitive options.